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Who is GreenPan?
‘GreenPan is the trusted go-to brand for non-toxic, easy to clean and easy to use pots and pans. Never releasing any harmful fumes or persistent pollutants, we pride ourselves on being free of PFOA, PFAS, lead and cadmium.’
GreenPan was created by two Belgian school friends after they discovered that traditional non-stick pans release toxins when overheated. They wanted to create a healthier alternative and so GreenPan was born.
Here are a few ecofacts for you…
- GreenPan uses upcycled aluminium and stainless steel whenever possible.
- 60% less CO2 is emitted during the curing phase of the production of the coating they use.
- The pans have an energy saving induction base.
Why Choose GreenPan?
Healthy eating is not a new concept, however being more aware of the products we use to cook our food is. In a typical day, we are subjected to a whole mix of chemicals from cleaning products to foods that have been sprayed with pesticides.
Ongoing research has been looking into the link between the rise in health problems and hormone-disrupting chemicals. By choosing cooking products that are healthier for you, you are on the right step to reducing the number of chemicals in your home.
To celebrate their 10th anniversary they are giving you the chance to win their not-on-sale-to-the-public, exclusive copper frying pan.
’10 years ago we revolutionized the cookware industry as the very first cookware company to bring healthy ceramic non-stick cookware to the market’
It’s a 24cm Tri-ply frying pan which is suitable for all hob types with the iconic GreenPan ceramic non-stick coating.
- Tri-ply copper for superb heat conductivity.
- Induction base
- Professional grade
- Suitable for all stovetops including induction
- Oven safe
- Durable oven safe handle
- Drip-free edge
- Handwash only
- Limited-lifetime warranty
The prize will be sent out to the winner in time for Christmas.
To enter complete the Rafflecopter box below. The giveaway will end on Tues 12th December 2017. Please, read the terms & conditions before entering. UK residents only, please.
Would you consider switching to healthier pans in your kitchen?